Eggplant rollatini is so easy and simple to make but the look of the dish definitely wow your guests!! Delicious vegetarian dish that can be served as a main or…
Ingredients
Vegetarian, Gluten free
∙ Serves 2-4
Produce
1/2 1 lb / 453g eggplant
1 Handful Basil, fresh
1 Lemon, Zest from fresh
Refrigerated
1 Egg
Condiments
1 1/4 cup Marinara sauce
Baking & spices
3/4 tsp Pepper
1 1/2 tsp Salt
Oils & vinegars
3 tbsp Olive oil
Dairy
8 oz Mozzarella
3 tbsp Parmigiano cheese
1/2 cup Ricotta cheese
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