my whole family loves this dish i can remember growing up in the country and having oxtails on saturday evenings for dinner oh how i miss those days!
Ingredients
∙ Serves 4
Meat
3 lb Oxtails
Produce
1 Bay leaf
1 cup Carrots
1 clove Garlic
1 cup Mushrooms, fresh
14 Onions, white small
Baking & spices
1 All purpose flour
1 Salt &pepper
3 tbsp Vegetable shortening
Other
2 c dry red wine'beef stock or consomm'e
Tidak ada komentar:
Posting Komentar