This recipe was handed down from my husbands family. It's a family favorite and you can see from the directions that it is kind of hard to put into a recipe. It's a lot of work but well worth it. There is never a dumpling left when this is made. I have to call my children and let them know that I made them so they can come...
Ingredients
∙ Serves 8-10
Refrigerated
3 Eggs, large
Pasta & grains
1 Chicken and dumplings, OLD FASHIONED HOME MADE
Baking & spices
3 cup All purpose flour
1 tsp Pepper
1 tsp Salt
Dairy
1 2 c milk, 2
1 stick Butter
Other
2 Fl drops of yellow food coloring
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