These Crispy Vegan Potato Tacos with Jalapeño Cilantro Sauce are filled with beans, crispy potatoes, crunchy lettuce and the best sauce.
Ingredients
∙ Makes 8 tacos
Produce
2 Avocados
1 Bell pepper
1 15 oz can Black beans
1 Cilantro
2 cups Lettuce
1 lb Potatoes
Canned goods
1 15 oz can Refried beans
Condiments
1 Jalapeno cilantro sauce
Baking & spices
2 tbsp Taco seasoning
Oils & vinegars
1 tbsp Olive oil
Bread & baked goods
8 Taco-sized flour tortillas
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